Home The Hindu - Chennai Ginger, lemon and turmeric: How dieticians at Chennai’s GH are using these to help Coronavirus patients

Thursday, 2 April 2020

Ginger, lemon and turmeric: How dieticians at Chennai’s GH are using these to help Coronavirus patients

Penulis kumar Diterbitkan 4/02/2020 04:31:00 pm

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The Hindu - Chennai

The patients who have tested positive are fed a healthy diet of idli, chapati and mint rice

from The Hindu - Chennai https://ift.tt/345DWL5

kumar

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